CALCOLTM (Chicken Collagen Peptide)
You might not be surprised that chickens contain collagen just like us, but did you know that chicken collagen Peptide is actually used as medicine? It’s true. It is a protein that is part of cartilage, bone, and other tissues in animals and humans. People use collagen from chickens for medicine. Chicken collagen Peptide is used to treat joint pain associated with many types of arthritis and surgery, as well as back pain, neck pain, and pain following injury.
Chicken collagen Peptide works by causing your body to produce substances that fight inflammation and pain. It also contains chondroitin and glucosamine, two compounds that help rebuild cartilage. That's why chicken collagen Peptide can provide some amazing benefits for your gut, immune system, skin and more
Chicken Collagen Peptides
1. Arthritis Relief
More than 50 million adults and 300,000 children have some type of arthritis, which is an informal way of referring to joint pain or degenerative joint disease. There are actually over 100 different types of arthritis and related conditions. Common arthritis joint symptoms include swelling, pain, stiffness and decreased range of motion.
Chicken collagen Peptide is loaded with joint-healthy chondroitin sulfate and glucosamine sulfate — both of which are great for supporting your joints and maintaining healthy pH levels.
Chicken collagen Peptide has been shown to retrain the immune system to correctly recognize exposed cartilage proteins as the body’s own tissues, rather than incorrectly seeing them as foreign invaders. This prevents the inflammatory and destructive attack that causes osteoarthritic joint stiffness and pain. That’s why chicken collagen Peptide can improve joint flexibility, comfort and physical function, particularly in people suffering from arthritis.
2. Boosts Immune System
Research continues to provide proof that collagen can help seal openings in the gut lining and support gut integrity. This directly works to boost the immune system and is one of the reasons why chicken soup can truly make you feel better when you’re fighting a temporary illness or a chronic immune-related health problem.
By incorporating chicken collagen Peptide into your diet, you can improve your primary immune responses as well as the ability of your immune system to be adaptive in general.
3. Skin Benefits
Collagen helps form elastin and other compounds within skin that are responsible for maintaining skin’s youthful tone, texture and appearance. Nutrition is key when it comes to skin health and appearance.
The more collagen you have in your body, the less likely you are to have one of the most visible signs of aging: wrinkles. That means chicken collagen Peptide can be added to your natural skin care regimen.
While many face creams claim to revitalize skin by including collagen in their ingredients, the molecules in these topical products are usually too large for your skin to absorb.
Research shows that oral collagen supplementation effectively improves the common signs of skin aging. One study found that skin hydration improved after eight weeks of collagen supplementation while collagen density in the dermis significantly increased after just a few weeks of supplementation.
4. Improved Digestive Health
Chicken collagen Peptide helps support a healthy mucosal layer in the gut. Studies have found that in individuals with digestive imbalances, serum concentrations of collagen are decreased.
Because the amino acids in collagen build the tissue that lines the colon and entire gastrointestinal tract, supplementing with collagen can support healthy digestive function. By keeping the mucosal layer of you gut healthy, you can avoid leaky gut syndrome, which is often the root cause of food allergies, low energy, joint pain, thyroid disease, autoimmune disease symptoms and slow metabolism.
5. Enhanced Athletic Performance
Research conducted by the Department of Nutrition and Sports Nutrition for Athletics at Pennsylvania State University found that when athletes supplemented with collagen over the course of 24 weeks, the majority showed significant improvements in joint comfort and a decrease in factors that negatively impacted athletic performance.
It’s not surprising that type II collagen helps arthritis as well as sports-related joint issues because it naturally contains chondroitin and hyaluronic acid. These are two substances known to support joint health.
Chondroitin helps keep cartilage healthy by absorbing fluid (mainly water) into the connective tissue. It also provides the building blocks for the body to produce new cartilage and may also block enzymes that break down cartilage.
Hyaluronic acid, naturally found in joint fluid, lubricates joints.
